Marcor is a leading ingredient supplier to the health, nutrition, microbiology, fermentation, OTC/pharmaceutical and food markets. We deliver maximum value to our customers through a differentiated technical and regulatory expertise, and a comprehensive product portfolio.
Food and Health Division
Marcor’s distinct offerings in the fields of Enzyme and Glandular ingredient solutions, combined with in-depth knowledge of complex material requirements and regulations, enhance our customers’ scientific processes and ability to compete in the growing food and health market.
Microbiology and Fermentation Division
Protein Hydrolysates // Fermentation Nutrients // Fine Chemicals
Marcor’s manufacturing capabilities offer unparalleled custom design and custom blending services in addition to proprietary products specifically formulated to meet the needs of our customers.
Marcor’s Heritage Timeline
Marcor traces its roots to 1979 where it strove to partner with a select group of suppliers from around the world to supply specialty and naturally derived ingredients for use in nutraceuticals, fermentation, pharmaceutical and related applications; supplying some of the largest end-users and contract manufacturers in the industry.